10/31 “Fright Night” Beer School w/ Chef Garrett Beesley of Hard Rock Hotel
Join us this month in October on Halloween for a great four-course pairing in collaboration with our friend Chef Garrett Beesley of Hard Rock Hotel in Palm Springs! Please visit our Store to purchase your ticket.
Menu:
1st Course
Roasted Acorn Squash and Mushroom Heads atop Brioche “Coffins”
2nd Course
“Eyes of Newt”
Black Bean Soup w/ Conchiglie Pasta and Cotija Cheese
3rd Course
Braised Short Rib w/ White Polenta, Crispy Brussels and Pumpkin Bone Reduction
4th Course
Chocolate Covered Carrot Cake Roll w/ Sweet Cream Filling
Visit our Store to purchase your ticket for the upcoming dinner, on
“Fright Night” Halloween October 31st!
Cheers!