10/31 “Fright Night” Beer School w/ Chef Garrett Beesley of Hard Rock Hotel

Join us this month in October on Halloween for a great four-course pairing in collaboration with our friend Chef Garrett Beesley of Hard Rock Hotel in Palm Springs! Please visit our Store to purchase your ticket.

Menu:

1st Course

Roasted Acorn Squash and Mushroom Heads atop Brioche “Coffins”

2nd Course

“Eyes of Newt”

Black Bean Soup w/ Conchiglie Pasta and Cotija Cheese

3rd Course

Braised Short Rib w/ White Polenta, Crispy Brussels and Pumpkin Bone Reduction

4th Course

Chocolate Covered Carrot Cake Roll w/ Sweet Cream Filling

Visit our Store to purchase your ticket for the upcoming dinner, on

“Fright Night” Halloween October 31st!

Cheers!

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